Tabcorp Park's Chefs

Introducing Vasantha Caldera

‘Quality Hotel Tabcorp Park, Melton announces the appointment of Vasantha Caldera to the role of Executive Chef commencing June 2012.

With a career spanning 20 years working with various Hilton International and Ramada Hotels in the Middle East as the Executive Chef, and most recently as the Events Sous Chef with the Grand Hyatt in Melbourne; Vasantha will bring a wealth of experience and international fare to this modern venue.’

Quality Hotel Tabcorp Park General Manager, Martin Beekes welcomes Vasantha to the team of professionals at Harness Racing Victoria’s premier facility providing on-site 4 star accommodation, numerous function and conferencing areas and licenced Gaming & Wagering facilities – all under the one roof. “Vasantha will be an asset to our team and we look forward to his expertise across the many catering aspects of the business; from our a La Carte Home Straight Bistro (operating 7 days a week for Breakfast, Lunch & Dinner); to specific conference and functions ranging from 20 – 1000 guests.”